Enjoy fresh fish and shellfish from local watermen, whole Maine lobster, pasta, tender aged prime Harris Ranch beef, small plates, and outrageous house-made desserts. Exceptional wine list. All seasoned with the famous hospitality of the same family for 74 years. Generous portions and entrées include a crock of cheese. History buffs will marvel at the Owens' collection of museum-quality artifacts.
Amenities at a GlanceDinner
Call Ahead Seating
SpecialtiesServing the rich cuisine of the Coastal South, influenced by the provocative culinary flavors of today. Menu highlights are fresh off the boat - seafood and shellfish, Whole Maine lobster, tender aged Angus beef, ribs, pasta, and outrageous homemade desserts. Market availability of seasonal ingredients determines the chef's choice of nightly specials.
HOURSOpen at 5pm daily.
Call for winter hours.
ABOUT THE FOODAmerican
ABOUT THE RESTAURANTKid/Family Friendly
PRICE$$$ (over $20)